On Friday, K103 listeners David & Barbara from Tigard managed to stump Bruce with this question:
Question: In what country did Ketchup originate?
Answer: China, many centuries ago, although it was fish-based. Then the British picked up on it but made it an anchovy and mushroom sauce. Then it was adopted by Americans in the early 1800's, who made it with tomatoes, sweetened with sugar, soured with vinegar and spiced with cloves. allspice, nutmeg and ginger.
Bruce 2 Listener 2 It's a tie due to a short week for Bruce!
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